platters

servings per platter are approximately 35-40 bites

meat and cheese 35-40 bites

deli shaved meats, and comox valley cheeses may include: goat cheese, brie, smoked cheddar, raclette, bleu claire, flatbreads and crackers

$90.00
coast sushi

50 pieces -- wild bc salmon, crab, shrimp, albacore tuna, pickled ginger, wasabi, soya sauce

50 pieces
$65.00
garden vegetables 35 -40 bites

local seasonal vegetables, herb-artichoke dip

$55.00
mezze platter

marinated feta, olives/pistachio crusted goat cheese, popcorn chick peas, artichokes, grilled squash, spring onions, smoked paprika hummus, flatbreads and crackers

$80.00
root vegetable chips

yellow and red beetroot, sweet potato, yam, parsnip, yukon gold potato

$75.00
polenta fries

spicy tomato sauce, wilted spinach, shaved parmesan

$75.00
high tea sandwiches (dozen)

wild salmon lox bagel, brie-cucumber,  prosciutto-tomato-mozzarella, smoked pastrami-raclette, asparagus pinwheels-fresh herb cream cheese

per dozen
$32.00
(Min 3)
antipasto spreads 35 -40 bites

herb-artichoke dip, tomato brushette, red pepper-chick pea spread, flatbreads and crackers

$55.00
wild salmon lox

lemons, capers,sweet red onions, dill cream cheese, artisan breads and crackers

$110.00
decorated fresh sliced fruit - 35 - 40 bites

 35 - 40 bites - honeydew, cantaloupe, watermelon, kiwi, pineapple, grapes, saanich peninsula berries when available

$60.00
Artisan Cheese & Breads - 35-40 bites

locally made + quebecois cheese / st. raymond/ blue brie/ triple cream brie/ ash preserved goat cheese/ fig compote/ fresh grapes/ flat bread + crackers

$120.00
traditional desserts - per dozen
$25.00
(Min 3)
GRILLED MARINATED VEGETABLES

grilled zucchini, tomatoes, eggplant, asparagus, red pepper, fennel, fresh cracked pepper

$60.00

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